Bådan Café & Pâtisserie

Bådan Café & Pâtisserie is located on the entrance floor and is named after the massive, timeworn rock erupting through the floor in the dining area looking over Baggensfjärden bay.

All pastries and bread are made from scratch, with a quality conscious and craftmanship manner by Head of pastry, Annie Hesselstad and the team of pastry chefs and bakers. Here the classic pastry and bread meet modern creations.

The hearty food is presented by Head Chef Patrik Gullmarsvik and his staff. Both pâtisserie and kitchen find inspiration from the surrounding nature, with the emphasis on seasonal and locally sourced products.

Feel free to contact us through restaurang@artipelag.se.


Artipelag only handle card payments. We accept credit and debit cards from Visa, Mastercard and American Express.


Hot soup

Creamy lentil and fennel soup with sourdough croutons SEK 145


Hot smoked salmon with creamy potato salad SEK 185


Artipelag’s prawn sandwich SEK 175
Cheese and ham roll SEK 65

For children during Easter break (April 6–9th)

Pancakes with organic strawberry jam and cream SEK 75

Pâtisserie and bakery

Cardamom bun SEK 45
Cinnamon bun SEK 45
Pastry SEK 65
Lemon tartelette SEK 38
Chocolate ball SEK 38
Health bar SEK 42
Mazarin SEK 38
Chocolate truffle SEK 30
Carrot cake SEK 38

Hot drinks

Coffee or tea SEK 40
Hot apple juice from Värmdö Musteri SEK 40
Hot chocolate SEK 40

Cold drinks

Juice from Värmdö Musteri (apple or rhubarb) SEK 49
Törst local soda (lemon, raspberry, cola, sugar free cola) SEK 49
Soda (Coca Cola, Zero, Sprite, Fanta) SEK 40
Sparkling or still water SEK 35
Smakis SEK 25

Beer from Värmdö brewery

Non-alcoholic lager / IPA SEK 48
Pale lager SEK 74

Wine (glass / bottle)

Albet i Noya – cava SEK 115 / 595
Delas Côte-Du-Rhône – Red SEK 95 / 435
Les Grand Arbres – White SEK 95 / 435