Bådan
Café & Pâtisserie
Bådan Café & Pâtisserie is located on the ground floor, and is named after the huge Gneiss rock, or ’båda’ in local archipelago-language. The rock has been eroded to its current beautiful, rounded shape by the ice age, and today, it emerges out of the floor in the middle of our Café.
Take a seat indoors to enjoy the beautiful architecture and panoramic view over the archipelago. During spring, summer, and autumn Artipelag's large outdoor terrace is open, offering afternoon sun and a beautiful view of Baggensfjärden.
All pastries and bread are created from scratch in a craft and quality-conscious manner by Artipelag’s experienced pastry chefs and bakers. Classic baked goods and bread are complemented by more modern creations. The food is prepared by Artipelag’s skilled chefs, with both the pâtisserie and kitchen drawing inspiration from the surrounding nature, emphasizing seasonality and locally sourced ingredients.
There are plenty of seats in Bådan Café & Konditori, table reservation are not possible.
Allergens are listed in brackets under all dishes in the menu below.
Menu
Smoked Salmon SEK 195with potato salad and sauce verte
Served 11 am–2 pm, Tuesday–Friday. The lunch includes bread, butter, salad, water and coffee/tea. Note: not served on Thursdays, see Thursday’s lunch below.
Week 51
Salmon Baked with Teriyaki Sauce SEK 175
served with steamed pak choi and jasmin rice
Spicy Cauliflower Ragu SEK 175
served with smetana and jasmin rice
Served 11 am–3 pm during week 52-week 1.
Fish Stew SEK 195
with haddock, salmon and prawns, served with aioli
Slow-Cooked Beef à la Bourguignon SEK 225
with smoked bacon and mushrooms, served with roasted potatoes
Served 11 am–2 pm on Thursdays. The lunch includes bread, butter, salad, water and coffee/tea. NOTE! Not served during week 52-week 1.
Artipelag’s Pea Soup SEK 165
served with mustard, pork, and pancakes with jam and cream
(lactose, gluten)
Artipelag’s Black Pudding SEK 145
served with pork, apple, and lingonberries
(gluten)
Creamy Jerusalem Artichoke Soup SEK 145(milk protein, gluten)
Herring plate SEK 125Three kinds of herring, cheese, sour cream, red onion, butter & Swedish crisp bread
Artipelags Wort Bread with Christmas ham and mustard SEK 75
Meatballs with beetroot salad on danish rye bread SEK 95
Shrimp sandwich on danish rye bread SEK 145
Swedish Gubbröra SEK 105served in a bowl, with radishes, butter, chives and Swedish crisp bread
Sourdough roll with cheese SEK 45
Sourdough roll with cheese & smoked ham SEK 55
Pancakes SEK 75with organic strawberry jam and cream
I Follow the Sun–pastry SEK 105 – Read more
Cardamom bun SEK 45
Cinnamon bun SEK 45
Lemon Bite SEK 60
Lemon tartlette SEK 45
Small pastry SEK 45
Chocolate ball SEK 38
Brownie SEK 45
Hazelnut/Dark Chocolate Cookie SEK 38
Saffron Catalan Cream with Wild Blueberry Jam SEK 38
Punsch Roll Wrapped in Red Marzipan 38 SEK
Christmas Pastry 75 SEK
Saffron Bun SEK 45
Karlsbader Bun with Orange Sugar SEK 45
Swedish Lucia Buns (Lussekatter) SEK 38
Gingerbread Dough SEK 89500 g
Coffee/tea SEK 40
Single espresso SEK 40
Double espresso SEK 45
Cappuccino SEK 55
Café Latte SEK 55
Hot chocolate SEK 40
Must from Värmdö Musteri (apple or rhubarb) SEK 55Törst locally produced soda (lemon / elderflower / raspberry / ginger) SEK 55Soft drinks (Coca Cola, Coca Cola Zero, Sprite, Fanta) SEK 55Ramlösa sparkling or still water SEK 35Smakis (apple, pear, orange) SEK 25
BeerFrom Värmdö BreweryAlcohol free lager / IPA SEK 55Lager SEK 79IPA SEK 79
Wine (glass/bottle)Les Enfosques Cava SEK 140/750House red wine SEK 125/550House white wine SEK 125/550House rosé wine SEK 125/550
Christmas News from Bådan Café & Pâtisserie
This December, Bådan Café & Pâtisserie expands its selection with a festive Christmas pastry. The pastry consists of a hazelnut sablé, hazelnut bavarois, lingonberry compôte, salted caramel, and a lingonberry glaze, topped with a dark chocolate Christmas tree. Lovingly crafted daily in Artipelag’s pâtisserie, this seasonal treat will be available throughout December. Welcome to Artipelag for a cosy Christmas fika!
Thursday Lunch – Savour Traditional Swedish Dishes
Every Thursday, Bådan Café & Pâtisserie offers a delightful culinary experience featuring traditional Swedish home-style dishes. Enjoy Artipelag’s pea soup, pancakes and our homemade black pudding with classic accompaniments.
The Exhibition Pastry: I Follow the Sun
Discover the exhibition pastry I Follow the Sun inspired by the current exhibition with the same name. The pastry is served in Bådan Café & Pâtisserie.
This Month’s Offer
Enjoy this month’s offer at Bådan Café & Pâtisserie. Every month, we offer a selected pastry, bun, or treat from our menu at a favourable price, served with coffee or tea.
Practical information
Questions regarding the food, bookings or orders, please send an email to restaurang@artipelag.se.
We have cash free cashiers.
We accept credit cards from VISA, Mastercard and American Express.
Artipelag Restaurant
On the top floor, with breathtaking views of the Stockholm archipelago, you will find Artipelag Restaurant. Make a reservation and experience the best of Stockholm’s food and archipelago.
